My name is Chef Samson Carter (Sam for short), and I'm an Orlando native. I graduated from UCF in 2016 and from Valencia, again in 2020. Having worked my way through school in kitchens, developing a professional career with the Walt Disney Company, and ...
From private, coursed dinners for small groups at the Walt Disney Parks and Resorts, to event catering and companies enjoying a park buy-out event with dozens of action stations and small plates, I've experienced it all... Now with 10 years of industry ...